Buffet Hours & Pricing
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- Fill any food craving at The Buffet, of the best buffets in Milwaukee. And don't forget to try our all you can eat crab legs on Wednesday's and Fridays!
- Back Bay Buffet is Temporarily Closed. Tantalizing international array of entrees and desserts, prepared to perfection at any one of our seven action stations. Choose from Classic Southern, Italian, Asian, Backyard Bar-B-Que, a Carvery, Salad Bar and the Bakery will help you round off your world-class meal with tempting treats.
| Day | Lunch | Dinner | Brunch |
| Monday | 11am – 3pm Adult $12.95 | Child $7 | 4:30pm – 9pm Adult $18.95 | Child $8.95 | -- |
| Tuesday | 11am – 3pm Adult $12.95 | Child $7 | 4:30pm – 9pm Adult $18.95 | Child $8.95 | -- |
| Wednesday | 11am – 3pm Adult $12.95 | Child $7 | 4:30pm – 9pm Adult $29.95 | Child $9.95 | -- |
| Thursday | 11am – 3pm Adult $12.95 | Child $7 | 4:30pm – 9pm Adult $29.95 | Child $9.95 | -- |
| Friday | 11am – 3pm Adult $12.95 | Child $7 | 4:30pm – 10pm Adult $23.50 | Child $14.95 | -- |
| Saturday | 10am – 3pm Adult $15.95 | Child $7 | 4:30pm – 10pm Adult $23.50 | Child $14.95 | -- |
| Sunday | -- | 4:30pm – 9pm Adult $18.95 | Child $8.95 | 10am – 3pm Adult $20.95 | Child $12.95 |
Menu items subject to change daily. Holiday menus and prices may vary.
Child pricing is for ages 5-12. Children 4 and younger are complimentary.
Special Buffets
SEAFOOD BUFFET - $23.50
Fridays, 4:30pm – 10pm
PRIME RIB BUFFET - $23.50
Saturdays, 4:30pm – 10pm
CHAMPAGNE BRUNCH - $20.95
Sundays, 10am – 3pm
Includes two glasses of champagne for guests 21 years of age and older.
ALL YOU CAN EAT CRAB LEGS - $29.95
Wednesdays and Thursdays, 4:30pm – 9pm
Satisfy your craving for savory crab legs at an unbeatable price.
Not available on holidays.
DIM SUM BUFFET - $12.95
Monday – Friday, 11am – 3pm
Our dim sum buffet is a local favorite. Inspired by the Asian tradition, you'll find delicious bite-sized food and dumplings with a variety of meat, vegetable and savory ingredients.
You’re going out to eat with friends. One person wants Mexican. Another, Italian. One votes for Asian. The last, good old American fried chicken. So, who gets to choose the cuisine? When you dine at The Buffet at Potawatomi Hotel & Casino in Milwaukee, everyone does! Fill your plate with high-quality carved meats, self-made tacos, custom-prepared pizzas, rotisserie chicken, wok-fried Asian noodles and so much more.
Our culinary team prepares the food right before your eyes at Mediterranean, Latin, Asian and American action stations; we also offer terrific salads and desserts. Join us for Wednesday and Friday night all-you-can-eat crab legs, Sunday brunch or a holiday meal. And selections change daily for a diverse array of options each time you dine.
Our goal is to leave you feeling fully satisfied, with a better quality and variety of dishes than you’re offered at other buffet restaurants.
The Buffet guests must be at least 21 years old to dine.
Large Group Reservations
Sorry, The Buffet will no longer accept any reservations. Seating will be only on a first-come, first-served basis.
LUNCH
Monday, 10:30 a.m.–4 p.m.
Tuesday–Saturday, 10:30 a.m.–3 p.m.
$13 with Club card
$15 without card
VALUE DAYS
Tuesdays & Thursdays, 10:30 a.m. – 8 p.m.
$13 with Club card
$15 without card
Enjoy an abundance of rotating menu items each day, but take comfort in the staples that are nearly always on the lineup: the ever-popular baked and fried chicken, beef tacos, a variety of seasonal cut fruits, cold cuts and cheeses, chef-prepared salads and desserts.
Menu items are subject to change without notice.
Crab legs nights have been temporarily suspended.
Wednesday & Friday nights will feature our delicious Buffet selections at a reduced price:
$13 per person with Fire Keeper’s Club® card; $15 without.
We apologize for the inconvenience.
Wednesday & Friday Nights from 4–9 p.m.
$35 with Club card, $41 without card
Our most popular buffet, by far! Wednesday and Friday All-You-Can-Eat Crab Legs Nights offer oodles of the crustacean delicacy, complemented by other action station favorites.
Menu items are subject to change without notice.
Sundays from 9:30 a.m.–4 p.m.
$16 with Club card, $18 without card
Sundays wouldn't be the same without The Buffet's signature Champagne Sunday Brunch. Featuring an assortment of brunch specialties, including freshly made Belgian waffles, breakfast potatoes, made-to-order eggs and omelets, eggs benedict, hickory-smoked bacon, sausage links, honey-glazed ham, fresh vegetables and a build-your-own salad bar.
Menu items are subject to change without notice.
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